http://www.goodkarmavegan.com/vegetarian-enchiladas/
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CuisineMentor Native American Three Sisters Stew Gourmet Spice Blend with Chipotle. Gluten Free. Great party enchiladas! $6.50 Customer favorite! Many Native American legends have been woven around the Three Sisters of corn, squash and beans. CuisineMentor presents a special spice blend to complement these American vegetables. Three Sisters Stew is similar to a vegetable chili, savory and highly seasoned with a satisfying touch of smoky chipotle. Absolutely delicious! Recipe is on the package. Extremely nutritious and ver… |
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Ass Kickin’ Dill Seasoning Dip – Mix our Ass Kickin’ Dill Seasoning Dip with sour cream and mayonnaise. Comes with a FREE mini Wasabi hot sauce bottle to spice up as desired! $5.95 Dehydrated vegetables with chili powder and garlic. Two tablespoons of mix with 1 1/2 cups of sour cream and 1/2 cup mayo. Container makes six servings…. |
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Ass Kickin’ Jalapeño Dip – Mix our Ass Kickin’ Jalapeño Dip with sour cream and mayonnaise. Comes with a FREE mini Wasabi hot sauce bottle to spice up as desired! $5.95 Dehydrated vegetables with chili powder and garlic. Two tablespoons of mix with 1 1/2 cups of sour cream and 1/2 cup mayo. Container makes six servings…. |
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Everyday Cooking with Dr. Dean Ornish: 150 Easy, Low-Fat, High-Flavor Recipes $5.67 A collection of 150 recipes is organized into forty-six easy-to-prepare seasonal menus that use inexpensive, common ingredients as part of a practical, appetizing, low-fat and low-cholesterol diet…. |
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The Best Make-Ahead Recipe $18.89 In its many publications and on TV, Cook’s Illustrated/Americas Test Kitchen offers exhaustively tested “best” recipes, tips, and product evaluations. Among its cookbooks, The Best Make-Ahead Recipe offers over 300 formulas that can be prepared in advance, held, and finished later. The recipes range widely from pre-prepared oven-ready dishes like Baked Fish Provençal; “double-duty” recipes, su… |
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The New Enchanted Broccoli Forest (Mollie Katzen’s Classic Cooking) $11.29 Shares hundreds of recipes from soups to desserts and in a variety of ethnic cooking styles–that call for fresh ingredients and no meatsTitle: The New Enchanted Broccoli ForestAuthor: Katzen, MolliePublisher: Random House IncPublication Date: 2000/01/01Number of Pages: 303Binding Type: PAPERBACKLibrary of Congress: 99054409… |
