http://www.goodkarmavegan.com/vegan-dishes-at-restaurants/
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Annie Chun’s Udon Soup Noodle Bowl, 5.9-Ounce Bowls (Pack of 6) $9.71 ###############################################################################################################################################################################################################################################################… |
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Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day $10.00 Book Description Publication Date: April 19, 1994 Winner of the 1995 James Beard Award for Best Vegetarian Cookbook Although many people think that cooking without meat means spending more time in the kitchen, the cooks at the world-renowned Moosewood Restaurant know this isn’t so. Busy balancing home, work, and other commitments, they’ve been cooking for family and friends every day of the week f… |
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I Am Grateful: Recipes and Lifestyle of Cafe Gratitude $15.46 With locations in San Francisco, Berkeley, Marin, and Los Angeles, Café Gratitude has become well known for its inspiring environment and distinctive, flavorful organic foods. In I Am Grateful, cofounder Terces Engelhart presents her and her husband Matthew’s view of life and business philosophy. She also presents her story of personal healing, sharing highlights of her recovery from food addicti… |
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Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals $6.95 The first Moosewood Cookbook–loved for its cozy, comforting food–mused oil, eggs, and dairy products so lavishly that it was extensively revised in 1992 to fit our changing diet. Now, the Moosewood Collective takes an even more extreme step: recipes in Moosewood Restaurant Low-Fat Favorites are so intentionally healthful that they put the word right on the cover of this chubby book filled … |